One of the most famous desserts to come out of Thailand, this dish is surprisingly simple and equally delicious with other seasonal fruits.
One of the most famous desserts to come out of Thailand, this dish is surprisingly simple and equally delicious with other seasonal fruits.
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For a a more enhanced flavour and texture, soak the rice overnight in cold water, before draining and thoroughly rinsing before cooking.
Rice is the staple food in Thailand and often referred to as ‘khao jao’, which literally means ‘to eat’.