Using authentic Thai flavours to both marinate your meat and dress your salad, this flavoursome dish is something special.
Browse our selection of delicious Recipes, which can be made using Products from our award-winning range.
Thai cuisine is famous for blending spicy, salty, bitter, sour and sweet flavours all in one dish. The quantity of chilli (spice), Fish Sauce (salt), lime juice (sour) and palm sugar (sweet) are given as a guide in the recipes, and are not absolute – therefore, enjoy experimenting! Remember it is easy to add according to taste at the early stages, but more difficult to reduce the seasoning later.
Our filtered search allows you to find recipes according to the meal occasion, time you have available and main ingredient you’re working with (e.g. chicken or fish). Alternatively, pop an ingredient into the search box and we’ll let you know what you can create with it!
For vegetarian options, please ignore the ‘main ingredient’ filter option and simply substitute any recipe with tofu and/or vegetables.
One of the easiest street food dishes around. Equally delicious with other popular BBQ meats or tofu.
Simple and tasty, here's proof you can't go wrong with a few Thai kitchen essentials.
A firm favourite for the whole the family, which can be as hot or as mild as you like, simply by adjusting your use of chilli.
A creamy but spicy fish dish that works equally as well for summer 'al fresco' dining, as a winter evening in.
A simple, versatile, grilled fish recipe, which can be used for any type of fish.
So simple, so quick, this barbecue chicken is fuss-free and can be made in minutes if you don't have time to marinate.
Add an aromatic Thai twist to a British family favourite. Perfect for using up Sunday Roast leftovers.
A tasty starter, canape or side dish that is also popular in Chinese cuisine