Yellow Chilli Sauce with Ginger (Nam Jim Rik Leung King)

Image

Spice Level: Mild
Highly Versatile
Gluten Free
Suitable for Vegetarians & Vegans
No MSG

Made from fresh Thai ginger and fresh yellow chillies, this delicious sauce has a distinct taste of hot ginger and yellow chilli with a sweet finish. Delicious as a condiment, it can also be enjoyed in marinades, salad dressings or stir-fry's, or used alone as a dipping sauce.

Ingredients

Water, glucose syrup, sugar, fresh ginger (7%), salt, modified maize starch, fresh yellow chilli (1.5%), vinegar, citric acid, stabiliser: xanthan gum

Nutritional Information

Typical Value Per 100g
Energy
502kJ/120kcal
Protein
0g
Carbohydrate
30g
- of which sugar's
28g
Fat
0g
- of which saturates's
0g
Fibre
Sodium
2.6g
Allergen Advice

Contains no allergens.

Produced in a facility that also handles peanuts, nuts, soybean and sesame seeds.